Creamy. If there’s anything I miss about dairy, it’s creaminess. Melted cheese, ice cream, whipped cream…the glide of a creamy spread across my tongue and the pleasure part of my brain lights up like the Fourth of July.
Unsurprisingly, the last recipe by Michelle Gutierrez was a hit. Today she graces the blog with a Creamy Horseradish Garlic dip that will satisfy your creamy cravings without a drop of dairy. And the base? Cauliflower! Yup. Cauliflower. Our friend Michelle? Culinary genius.
Oh, and word on the street has it that it only gets better on day 2 in the fridge…